CREATIVE PRECISION
Oct 24
by Luca Casonato in News 0 comments tags: Architecture, art, Blue, church, land art, Landscape, LED, Light, Luca Casonato, Monochrome, Night, nightscape, Piero Mega

2019-10-27 Piero Mega “Chiesa Blu” – unveling, inaugurazione

“Chiesa Blu” installazione luminosa ideata e realizzata da Piero Mega per la Chiesetta di Santa Maria del Carmine situata a Serravalle Scrivia sulla vicina collina di Montei. “La posizione sommitale fa si che la Chiesetta di Montei possa essere vista dal paese a valle, dall’autostrada A7 e dalle colline retrostanti. […] L’intervento artistico di Piero Mega ridefinisce l’immagine e la percezione di un luogo che appartiene alla tradizione locale trasformandolo in nuovo punto di grande fascino per l’intero territorio. […] Con il semplice intervento della luce, la piccola chiesa è stata trasfigurata, diventando ‘faro’ luminoso nel bellissimo panorama piemontese.” Photo: Luca Casonato
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Oct 08
by Luca Casonato in News 0 comments tags: art, art reproduction, fine art, Luca Casonato, Photography, Sean Shanahan

2019-10-08 Sean Shanahan “Knuckles” – reproduction for the website

Sean Shanahan, “Knuckles”, 2010-2017 Photo: Luca Casonato
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Oct 07
by Luca Casonato in News 0 comments tags: Harvard University, Luca Casonato, Photography, Portraits, REAL, Stefano Andreani

2016-07-15 Stefano Andreani’s Istitutional Portrait – Ritratto Istituzionale di Stefano Andreani

Andreani’s personal page on Harvard University website “Andreani is a Lecturer in Architecture and a Research Associate at the Graduate School of Design of Harvard University and the Project Manager of the Harvard Responsive Environments and Artifacts Lab (REAL). Drawing on his research at Harvard, he also practices as Head of INVIVIA Europe at INVIVIA Inc., a global architectural design, user experience and design research studio.”
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Oct 07
by Luca Casonato in News 0 comments tags: Allen Sayegh, Bergamo, Food, Harvard, Harvard University, Landcape, Luca Casonato, Photography, Stefano Andreani, Università degli studi di Bergamo, University

2019-10-07 “Food and the City” – new book – nuovo libro

Sayegh A., Andreani S., (edited by), “Food and the City – a case study on Bergamo food system”, published by: Harvard University Graduate School of Design, 2016, 978-1-36-781718-0 Design by: Stefano Andreani Photo by: Luca Casonato “Food is a multifaceted topic. It involves cultures, places, atmospheres and traditions, and is embedded in many aspects of people’s lives. […] The journey of food products from farms to tables is what we usually refer to as ‘food system.’ […] This book, part of a collaboration between REAL – Harvard University – and the University of Bergamo, looks at the local food system as a way to understand the complexity of the city, highlighting problems and issues as well as unveiling hidden qualities. The traditional dish of casoncelli is used as a case study in Bergamo and as a research strategy to: a. question the concept of ‘local food’, b. investigate the relationship between food and cultural identity, c. discover the role of food in shaping the built environment, d. study the implications of the food supply chain at economic, social, and urban levels. The ultimate objective of this work is to highlight the role of local food in articulating qualities, narratives, and experiences in the City […]
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